Friday night 4hrs to get a table for 6 (started lining up before 5pm). Staff were young and energetic, food was surprisingly good, portions were big, but it's a huge time commitment. The table turnover is very slow; there was major confusion when it came time to bring over the cheesecakes.
Vegetarians: there's not much for you in terms of entrees - veggie burger and salad. But there are lots of great appetizers instead.
I opted for the fish and chips, they were on the salty side but still good and the potion was generous.
I'll come back in a few years or just drive to one in Buffalo to avoid the crowds next time.