The staff, ambiance are pretty good, we had a very friendly waiter. Too bad the city didn't allow patios. The food was good i like the fact it's flavour was subtle and not has much sauce compared to the other isakaya, the the portions are way too small compared to the others. We were 2 girls with 6 tapas and mostly was fosh and meat and we were not full. The karaage was great, miso cod aswell, the hamachi sashima was tasty aswell.