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  • Had a great dinner here on March 5th... The restaurant doesn't have the fanciest decor but the food is exceptional. The Manti - Bucharian beef and lamb dumplings were outstanding The Last Samurai Sushi was soo good my wife decided to take another one home... she said that it was the best sushi she had ever had in Toronto! Our only issue was with the lamb skewer dish that used lamb shank as its basis and thus was hard to chew... perhaps if they had used 2nd cut lamb it would have worked out better. A nice bottle of Chilean kosher wine cost us $22 (it retails for $11) was a pleasant suprise. Total bill with tip: under $100... I'd go back in a second,. So should you.
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