Love this pub! We went here on St. Patrick's Day and had a blast. The place was packed and such a good atmosphere to be in. Service was good at the bar and at a table outside with our server Kayla. Corned Beef and Cabbage and Bangers and Mash were just what we were looking for. And they definitely know how to pour the perfect Guinness. Can't wait to come back and try some things on their menu!