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  • Got the King Ramen, which was about $12. I like it... actually to me it seems like a cross between Ramen and Korean Soup... its a little spicy, and has a bunch of different ingredients (as well as the typical stuff, it has mushrooms, bean sprouts, carrots, etc). It's also pretty big. I saw that you can add a tonkatsu for $5, so I may do that next time for a little extra protein. The restaurant is on the smaller size. It's on Yonge street near the Centrepoint Mall (a bit of a walk from Finch station). I'll definitely be back when I feel like spicy non-traditional Ramen.
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