We arrived around 7pm on a Sunday and business was steady, not too busy. We ordered their pork belly table bbq with pork bone soup (which was good but too much meat by the end of the meal). The pork belly was good and no visible freezer burn like some of the other places I've been to. The servers came by frequently and helped us cook the meat but didn't offer any sort of side dish refills. The side dish selection and taste were kind of subpar imo as someone else previously mentioned but it didn't bother me too much. I love purple rice so that's a huge plus for me. The price is 39.99 for an order which makes sense cause of the ingredient heavy soups that are included as options. Next time around I'll probably opt for the seafood soon tofu soup if I'm already eating pork belly. I mentioned earlier that they did the cooking just as most places do but I'm not a fan of this practice cause there's raw meat and cooked meat cross contamination and when everything is getting cooked faster than I can eat/wrap my wraps they start getting too crispy/burnt for my liking!!! I also turn down the heat of the BBQ cause I don't like my pork belly too crispy but the ladies turn it right back up. Minor pet peeve and my own personal preference. Overall good meal and good ventilation as the ceilings are high w fans and an open door. I didn't like sitting near the door but there was only a six person table available at this time.