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| - 4-5 daily pastas to go, an assortment of made to order sandwiches, and consistency make this takeaway place a well traveled resto in the Yonge & Bloor area.
$8 pastas, with a choice of meat (chicken, veal, or meatballs) & salad are perfect for those days when you want a filling lunch to take back to your desk.
This is the sister business of the dine-in Focaccia (I believe they share a kitchen), and while the focus is on food to go, there is some limited seating if you want to sit down as well.
I go here at least once a week, because the portions are big, the quality is consistent every time, and the owner's 70-something mother works on the kitchen to fashion those delicious homemade sausages and meatballs.
Bring your appetite, but leave your pretensions at home. This place isn't fancy, just good.
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