Not a bad way to start your day. It's a small restaurant tucked away in the complex. The parking is fairly limited, but the aroma outside makes up for it. It can be a bit busy, but the portion sizes and service staff is great.
I enjoyed a glass of fresh squeezed orange juice to start and that just hits the spot. I ordered up the corned beef hash, with cinnamon raisin bread. It was pretty dang good.
I also appreciate that the wait staff isn't assigned to sections so you constantly get attention. As we were waiting I saw our food come out, then... one of the best things I've ever seen, the waitress sent my toast back because it was too burned before she delivered it. That type of care should be taken at all restaurants.