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| - I had originally wanted to try Lola's, but after finding out that you need to make reservations like a year in advance, I settled on Light Bistro. And honestly, it was probably all for the better. The food is amazing and it's the trendiest hole in the wall you'll ever eat in. The menu can be intimidating at first. It's broken down into two parts, a "taste" menu consisting of small entrees and a larger "share" menu, which features slightly bigger entrees (but definitely not big enough to share). I went with the small items on the taste menu and it was fantastic. The duck with udon noodles in broth and the goat cheese flat bread were winners. The scallops, however, were salty and a little too chewy. The desserts are really the highlight though, we ordered the warm chocolate chip cookies, and they'll make you go OM NOM NOM NOM NOM. They tasted just like the ones my mom makes. I would take off a star for the scallops, but the desserts and other entrees more than made up for it. All around, a great place for dinner.
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