Extremely disappointing after all of the great reviews. It's sister restaurant, Sochu House in Central Phoenix is much better. We had the Shrimp Spring Rolls, Pineapple Fried Rice and the Spicy Basil. The spring rolls were not bad if you used the sauce (which ended up being the best part of the meal). The pineapple fried rice was bland and yet burned my tongue with sodium. It was made with crushed pineapple instead of chunks which meant it had no pineapple flavor unless you ate one of the minuscule pieces by itself. The spicy basil was so salty that it was practically inedible. We also had thai tea which was nothing outstanding. Overall, I would say avoid this place unless you like bland, salty food.