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  • 3.5 stars for this restaurant, located in the Phoenician Resort. Our first visit to Il Terrazzo was for a weekday lunch on our first day in town. We went out to the back patio to enjoy the surroundings. The back patio is definitely highly recommended, especially on nice days! We had an overall good experience even though service was a little slow. We were in no rush, though. My family shared the Kobe Beef burger ($16) and the chicken parmesan sandwich. The kobe beef burger (cooked medium) was definitely the better choice. My parents loved it! We also enjoyed the truffle garlic fries that came with the meals. The chicken parmesan was looking a little sad... the breast came unevenly distributed in the bread and the sauce just didn't look as fresh. I definitely recommend the kobe beef burger. We also came here for a Sunday brunch. It's definitely pricier, but we were in the mood to lounge rather than to go seek out a restaurant outside of the resort! Two of us had the $35 pre-fixe and two had the $25 breakfast buffet. The buffet is pretty standard (omelet bar, fruit, sausage, eggs) but the nice addition was the smoked salmon and tomatoes in martini glasses. Of the pre-fixe meal items, we had the calamari and the ahi tuna w/ asparagus for appetizers, and the steak frites and the shrimp mac and cheese. The portions were fairly big, I thought. (Maybe I just have a small stomach for mac and cheese?) The frites were different than the truffle garlic fries that we had for lunch, so that was a little disappointing. Overall tasty, but not mind-blowing. Food was kind of on the heavy side for those of us used to eating lighter. We finished off the brunch with a tower of dessert, which included macaroons, mini cheesecakes, etc. Pretty nice. We used the rest of the afternoon to work off our brunch!
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