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  • Happy hour = $5 rolls, cheap edamame and miso, $2 sake. Service = Attentive, classy. One of the servers makes regulars feel like they own the place. Welcoming. Atmosphere = Slick-lookin' place. Small and cozy (only a problem if you arrive too late). The focal point is the prep area behind the bar where dishes are prepared in full view. This is the real thing. Quality fish. Supposedly all ingredients are flown in from Japan (I have no reason to doubt this). Happy hour will not break the bank. Try the desserts.
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