The only bad thing is that I can only give 5 stars to Settebello. Carmine is an artist of the "white art" and nobody else in town, even with the same (or better like due forni) ingredients is able to do what a real italian from (around) Naples like him can do. Every pizza is a masterpiece perfectly crafted with passion with just the right tasteful amount of toppings and cooked perfectly to delight even a very sophisticated palate.
Bravissimo Carmine! A presto.