My wife and I visited the Speakeasy this past Saturday hoping for a night of great music, food, wine and fun; they did not disappoint! This was our third visit since we discovered them in December but this time we decided to introduce our neighbors to this little gem. We arrived 30 min ahead of our reservation so we could have a drink at the bar. We were pleasantly surprised to find that the bar had doubled in size since our last visit making it slightly easier to find a seat. Gary, one of the bartenders, greeted us by name and introduced himself to our friends. While 3 of us began with Martinis, Dave went straight for the wine list. The Speakeasy offers many Boutique wines from around the world and Gary was kind enough to offer small tastes before Dave committed to a bottle. After a drink we settled in to our table for dinner. Our waiter treated us warmly and went over that evenings additions to the dinner menu. My wife LOVES wild Salmon and when she was offered the 'line caught Coho' she did not need to hear any more! I decided on the 8oz Prime Rib with Fingerling potatoes which was a very reasonable $23. When we asked for a wine recommendation to pair with our entrees we were referred to the Manager, Mike. He returned with a glass of Joyce steel cask Chardonnay for the Salmon and Textbook Merlot for my Prime. I don't usually care for Merlot as I usually find them to be lacking depth but this one was excellent; full bodied with a great tannins structure! Khani Cole was the jazz artist performing that evening and the consensus was she was fantastic! How lucky are we to be able to enjoy big city entertainment just miles from our home?! We will be back soon!