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  • My friend treated me to dinner here for my birthday, and it was fabulous. I would've rated it as five stars, but I had a couple things that bothered me. First, we had a reservation, and came about 15 minutes early so we could grab a drink at the bar first. We checked in, but were not seated until about 20 minutes past our reservation. Not a big fan of having to wait that long past the reservation time. Second, I'm not a big fan of the dress code. It's supposed to be fine dining, and it is a beautiful restaurant. But, the fact that you see customers simply wearing t-shirts and jeans kind of ruins the whole thing. Other than that - all was dandy. Service was impeccable, but I would hope so considering the amount you pay to eat there. Food wise - we got oysters as appetizers. They were very fresh and tasted great. The clam chowder we ordered was decent, but nothing to rave about. I've had plenty of other clam chowders that easily beat the one at Mastro's. The steaks we ordered were cooked to perfection, and were complimented well by the sauteed mushrooms. Since it was my birthday - they did give us free chocolate cake, which was nice. Very light, fluffy, & moist. BUT, we did also order the warm butter cake, which I think most would agree is a must. Man, the chocolate cake was nothing in comparison. Overall, great place. Would definitely go back again, when I have the money to spare. And on a completely random note - they do serve Chilean Sea Bass at this establishment, which surprised me. This fish is known to be highly over fished and is on Seafood Watch's list of fish to avoid. Just thought I'd let you know.
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