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  • I'm not a big connoisseur in Japanese cuisine. I never cook it at home, and very rarely go out in Japanese restaurants. So when we decided to go to Biir? for dinner before going out to see a concert, I had very few expectations. As we didn't have a reservation, we had to sit at the bar. Not the most comfortable bar stools. At least the food was very good. We took a selection of various plates and they were good. The fried chicken with the yuzu mayo was the least spectacular, but it was well executed. The absolute star was the Chirashi Zushi, a salad with salmon sashimi and eel. Absolutely fantastic. The cocktails were very original and tasty. Bonus points for them. Overall, I wouldn't make a detour to go there, but I would definitely consider it if I was in the area.
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