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  • I would definitely go back to this place. It started off a little shaky when my boyfriend and I split the Salmon & Tuna deconstructed maki. It was hard to eat, esp without a knife, and the flavors weren't for our liking. But then he got the pork fried rice with the ponzu sauce and absolutely loved it. I got the seasame chicken pierogis and they were delicious. The sauce was to die for. And they gave us a 10% off coupon for happy hour. So that's a plus. Service was great, and the 2nd half of our meal totally redeemed the firsr half.
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