Good service. This is a nice restaurant situated in Greek town. I recommend getting the cheese that flame up(Saganaki), if you choose the Saganaki shrimp it won't flame up but it's filling and so satisfying. They provide complimentary bread in the beginning and it was easy to eat lots of it.The 4 of us split 2 large souvlaki platters and an order of Saganaki shrimp.
Each of us got a complimentary honey dessert. It was very rich and soft.
I like this place because of the culture and vibe. You definitely pay for quality here. We were lucky enough to get seats when we walked in. I would come back to this place if I don't have to wait. When we started eating and before we left, the line up didn't stop.
The souvlaki platters have different sizes (small or large) we got large and was expecting for way more. Even if we were expecting for way more, we were satisfied. I tried both the pork souvlaki and chicken and found the pork dry. The chicken was moist. Also the tatziki they provide are in small portions so if you come at a busy time order extra ahead of time. The Tatziki was smooth thick and rich, I enjoyed every bit of my meal here. Our server was amazing.
I would take my international visitors here on special occasions.