I just had my rehearsal dinner here for my wedding. Pam could not have been more pleasant and generous to us. She gave us the entire basement area for our day when she could have had guests turned over many times down there. She let us bring in our champagne without a corking fee. Her staff cooked us the best food and treated us incredibly well the entire night. It really made the who experience for me and my husband. I would not have changed a thing. The food and wine was so reasonably priced as well. Pam just wanted to see that her staff was taken care of for the night. I cannot wait to go back for the Farfalle Salmone again soon.