I came here with my husband to celebrate our anniversary. The space and service was really nice and pleasant, but the noise ambiance is louder than we expected. It's not quite a quiet romantic dinner space, at least not in their main dining hall.
Our server suggested a cocktail which I forgot the name now, but it was really yummy and refreshing. As for the food, these are the items we shared:
Quail eggs - it was really creamy and delicate tasting. I wished there was a bit more celery salt or heat from the diced jalapeño.
Patatas Bravas - we've been to Barcelona, so we've had many Patatas Bravas. This one sealed the deal and did not disappoint.
Chitarra (octopus, fava beans pasta) - the pasta was cooked al dente, and the sauce is very thick and flavorful. The octopus was nice and tender, but I didn't care for the fava beans.
Rabbit and snail rice - really nicely charred and juicy rabbit paired with creamy snail rice. My husband loved the dish, especially the artichokes. The rice was a tad salty at the last few bites.
Overall, we will be back for the service was great and the food was good!