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  • Went to BAKN today for a late lunch with friends. Everything that we had was fantastic. The fig and blue cheese flatbread was superb and the bacon flight is deliciously decadent. The BLT was piled high with crispy bacon and the burgers were moist, cooked to order and yummy. The service was great and as always, Randy Tozzi, the chef/owner was checking in with customers to make sure everything was satisfactory. I've been to BAKN several times and would happily go more often if the food had no calories! Delicious!
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