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  • Finally got to try it a couple of weeks ago. They had a special, with burnt ends brisket and rib combo, with cheer wine sauce. Wasn't a fan of that sauce, but my wife had the standard midwood sauce, and I was able to dip the burnt ends in that and it was a lot better. The macaroni and cheese was the highlight. That was really enjoyable. The beer was ice cold and the server was friendly. Food came out quick. I like to eat, but I'll tell you, they give a lot of food in the large portion. Couldn't finish it. I'll go back again. Either way it's worth a visit.
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