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  • I've never gone here before, but they apparently have new management as of 4/22/16. Everyone working there was friendly and one of the owners was particularly personable. The kitchen is ran by an actual cook, not some teenager lacking sanitation sensibility. I think he's from the East Coast and originally from Europe (not sure if it's Italy, Sicily or somewhere else). The food itself was very good. They had a carryout special 16" 2-Topping for $9.95. I got two of those, a Super Cheesesteak hoagie and a cannoli. The pizza dough is flavorful with a good consistency and all the toppings were fresh. It did not taste greasy at all despite the pepperoni and sausage. I was also impressed with the Cheesesteak. It tasted just as good as a Capriotti's sub. I'll definitely go back there for another sub, if not another pizza. As for the cannoli, the pastry part had a good crumble to it and the filling was near perfect - sweet, but not overpowering. There's always a lot of options for pizza, Super Pizza is worth trying out. It doesn't lose a star for anything, I just need to go back to try other items on their menu like chicken wings and fingers. If that checks out, it might be my go-to carryout place for Monday Night Football. Sidenote: The dining area is clean but its nothing fancy or special. They don't serve beer or wine so it's not ideal for dining in.
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