Nice small restaurant, good ambience and service. 3 stars for the food. Got the tofu appetizer and veggie laksa. The fried tofu was good and got a nice spice kick to it. The veggie laksa, the flavour is there and it's a different twist but the noodle is 50% cooked. I know that people prefer al dente but for rice noodles it needs to be cooked!!! The noodle was so raw that you can't really chew it. For a noodle bar uncooked noodle is a problem..