Super meh place. Don't think I'll return. I went in and immediately felt pressured into buying something from the staff. It was so awkward that I decided to try it just to break tension even though I wanted to leave -- What I was badgered into was weird combo options and a set up like a buffet, which wouldn't be too bad if there were more than four main options to choose from (two of which were general tso's and orange chicken... I feel like that doesn't necessarily count as separate but that's me). Beside that the chicken and vegetables that I was assured were "fresh as of 10 minutes ago" were soggy and greasy and the vegetable Lo Mein (same advertised freshness) was cold in some spots and scalding in others. The interestingly paired hard boiled eggs (I get it it's fusion) that came with it had some shells on them which I discovered upon biting into them. Then the cashier struggled to put the lid on the whole mound of awkward greasy fusion, the eggs sliding about like figure skaters for a whole minute adding more to my awkward encounter. She then showed me where the silverware was on the dining counters and grabbed a handful of it and put it in the bag. It was just... interesting. The "lunch special" that I had apparently ordered was just under ten dollars, which isn't all too special when I can go to Szechuan in Oakland and get great food of substantial portions for two bucks cheaper. Two stars cuz I'm not mean enough to give them one...