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  • First things first, don't go here if you're in a hurry. I came in on a Sunday,which they usually are not open on Sundays, and the owner was working by himself. Took him a while to make my sandwich but it was so worth it. $5 for a foot long with boars head meat and cheese. Unreal. The produce was all super fresh too. And the bread was fresh. Forget every other sandwich place in town, this is the place to go. No questions asked. Get the oil and vinegar on the side!
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