Went to this place for business dinner. Was not impressed at all and i am glad its not my personal money, if it was i would have been really unhappy.
I had seabass - typically even in a cheaper restaurant, its mouthwatering, here was a bit dry.
I tried some steak from my colleague - was not terrible but a bit dry and not so juicy as well. Remember this is a quite expensive place, most entrees are above $50. We had some deserts which was just terrible, some ice creams of pure sugar and no taste.
Basically if the dishes here would be around $15-20, it may have been OK, but for such high prices, this place is just not meeting the bar in my opinion. I would avoid and not waste money.