I am actually upgrading my previous rating to 5-stars based on a delicious lunch I had recently from their new Spring Lunch menu.
It is the first time that I have had lunch at Cora's; I was there for breakfast again, and only tried the Forestiere Skillet as it looked really good from the picture and description... and it was excellent! Strips of chicken, mushrooms and roasted potatoes mixed together with béchamel sauce; I chose the southwestern salad with corn and beans as my side, as well as the fruit bowl with cream for dessert. Everything was delicious and filling for only $11 (plus drink + tax). There were a few other interesting choices listed like the Waldorf salad and some sandwich plates, but I was very satisfied with my choice.