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  • I never knew that Planet Hollywood had such a great restaurant upstairs. Amazing atmosphere and three service was top notch. Our entire table ordered the dry aged ribeye. It was cooked to perfection. Crusty and a little crisp on the outside and nice and tender inside. The bulb of roasted garlic was also very tasty and complemented the meat very well. The ambience, food, and service makes this an excellent place to splurge.
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