There is a wide variety of opinion about this restaurant and I started to get a little worried, but I needn't have. This would definitely be fitting of a Michelin starred restaurant. service was impeccable and the food was great. Enjoyed the Peking duck salad, and the grilled sea bass was perfect. French technique on the accompanying vegetables was well executed. The fried rice made a great side and its barbecue pork and shrimp were fresh and tasty. A glamorous evening all the way around.