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  • They claim to have reverse engineered the Bronx water. It's been a while since I've been to NY, so can't compare it. It is very good pizza though. I remember NY pizza being floppy. The pizza here is super crispy with a bit of char from their oven. This adds a smokiness that I like on my pizza. We had the white pizza (if you love garlic or hate vampires, this is the one for you). We also had the pesto pizza, I liked this way more then I was expecting. I don't know if they offer this pesto in pasta, but I would imagine it would be awesome. We also ordered a pepperoni and sausage pizza. I'm a fan of fennel, and their italian sausage has a distinct fennel flavor. The tomato sauce is sweet. Over all it's slightly salty... which by the way, it's the best pizza to match up with beer.
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