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http://www.openvoc.eu/poi#funnyReviews
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  • I came here this past weekend after reading some great reviews for this place. My brother and his girlfriend were visiting Vegas from Hawaii, so I met them and took them here. We got there around 10:30 am, as breakfast was ending and lunch was starting. For the three of us it was around $63, not too bad. It definitely lived up to its hype! They had the standard breakfast fare like eggs, sausage, pancakes, and various juices. These were all pretty good. They also had some more interesting dishes. Of the breakfast foods, they had huevos rancheros, croque madames, corn beef pizza, steak and eggs red velvet pancakes, and chicken and waffles. Unfortunately most of the breakfast foods were not great, except the chicken was delicious. However, the lunch and Asian foods were really really good - I'm not talking Chinese buffet quality, but much much better. They had dim sum, and not just spring rolls, but soup dumplings (WOW!), sticky rice (good), and har gau (which I don't eat). The noodle station had amazingly flavored ramen. And the Peking duck was some of the best I've ever had. The charcuterie and salads rocked, especially the prosciutto. Who doesn't love prosciutto. The prime rib was also really good and a perfect medium rare for me. And the sliders were definitely a winner too. The desserts were good but not spectacular, but I am rarely wowed by desserts anyway. The macaroons were especially delicous
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