I guess the best way to describe this place is a bakery/cafe/cafeteria. You can buy products to take away or stay for breakfast, lunch or just a coffee and sticky bun. It was a mixed experience for us. As a bakery, the bread was fresh and tasty. We bought a baguette for dinner that evening and were not disappointed. As a cafeteria, the service was friendly. The decor is basic, with about a dozen or so tables. We had stopped for lunch. We had what they called their "boite a lunch". I started with the roasted tomato soup and it was excellent. My wife had the salad, but was not impressed by the dressing and thought it all looked a bit limp. The next course was a quiche or a mille-feuilles. I had their mushroom offering, my wife had roasted veggies. They grill the pieces in a panini grill. When we arrived at our table, it was obvious that the mille-feuilles had been sitting in the counter for more than a day. Heating them up simply turned the pastry into a warm soggy envelope for the stuffing. The dessert was a tiny piece of left over pumpkin pie from another day.
Now, the boite a lunch special costs $8.95, so I guess you get what you pay for. The only thing that was good was the soup, which seemed to have been made the same day.