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| - This is a Pittsburgh must-brunch spot. With brunch offerings like smoked trout on latkes, soft scrambled eggs with rye toast, quiche with peppers and leeks, beignets, and scones, there is something for everyone. Not to mention delicious teas and espresso drinks (rose latte???). Beware that there is no decaf espresso available though (no rose latte for me-- sad). Their turmeric ginger tea is a spicy and delicious caffeine-free alternative.
We ordered a few dishes:
1) Soft scrambled eggs with ricotta. The eggs were so delicious and fluffy, and were perfectly complimented by the rye toast and side salad with lemony dressing.
2) Smoked trout with latkes, a pickled egg, carrot relish, and greens. All delicious and made for a unique dish.
3) Apricot scone served with hazelnut butter and jam. Well baked and soft, although not very flavorful. The hazelnut butter and jam helped with that.
I really enjoyed my meal and the ambiance (modern, clean, and trendy), but gawked a bit at the prices. Brunch for two easily was $50 and we didn't even order alcohol!
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