Went with my daughter on a brisk spring evening. The atmosphere is both hip and comfortable. We sat at the bar and began with a perfect martini. The pork and chive dumplings were outstanding-everything you want from dumplings but seldom find. They were succulent, light, and flavorful. I had the tonkotsu ramen and added pork belly and the spicy bomb. The broth was good and the pork and especially the pork belly was tasty. The spicy bomb would have benefitted by a more complex mixture of flavors. My daughter had the miso ramen with chicken. She felt that it was a bit bland. We both thought that a runny, rather than hard-boiled, egg would have enhanced the flavors and textures. Service was efficient and friendly. All told, it was a pleasant and very affordable evening out and perfect for a cold spring day.