I was hungry for some type of seafood so my friend and I came here. The restaurant has a nice clean feel to it, and seems generally pretty busy. We didn't have to wait for a table when we were there at about 7pm on a Sunday night. We got started with the sundried tomato butter that came with our bread on the table. We each had a glass of wine. I had a Pinot Grigio, the slightly more expensive one. I wasn't a huge fan of it though. We did have the Zucca chips, which were delicious and very addictive. We easily finished this. I chose one of the specials, the halibut and my friend had the risotto. The risotto was quite delcious, but I was very disappointed with my halibut.. It was very bland, and seemed to be seasoned with a little bit of salt. It came with vegetables that didn't have much flavor either. I had to ask the waiter for some lemons, but that didn't help that much either. We were too full to have dessert, but I was too dissatisfied to even try.