Once again we visited the happy valley noterra location in Phoenix and they were out of Cajun shrimp.
If this establishment is going to offer Cajun shrimp only on Saturday one would think the management would make sure it would not happen again. This has happened for the third time now. We arrived at 6pm for dinner looking forward to Cajun shrimp only to be disappointed again.
When this was brought to the attention of the manager we were told there's nothing she can do. She said she throws pounds of coconut shrimp away every Saturday but cannot make less coconut shrimp and more Cajun shrimp because corporate will not allow it. We were not given an apology at all just an excuse along with an unpleasant attitude.
If this location is running out of Cajun shrimp before the dinner crowd arrives on the only night it is served it would probably be a good idea to change things up a bit. Apparently we are not the only ones that don't think coconut shrimp on a taco is appealing.
Disappointed for a third time. Time to try Carlos O'briens that opened up nearby.