We stopped in around 5pm on a Sunday in July and the place was pretty dead (for which we were glad, since we had been told that there is often a long wait to get one's food when this place is busy).
We ordered a couple of sausages (aka wursts) from the food cashier, and then went over to the bar and ordered a set of 6 tasters from their large selection of tasty craft beers.
My wife had the Wvrst Original --- a vegan sausage . She was stoked that they had 3 vegan and 1 vegetarian sausages from which to choose from. She enjoyed the one she got .
I got the Calabrese --- pork and chili paste. I think this was the best sausage I have ever had. The bread and fixings on it were really nice as well.
Great beers, a cool atmosphere, nice servers, and an amazingly good Calabrese sausage was probably enough to get 5 stars. Having 3 vegan options for my wife at a sausage place, which by all means could have chosen to have zero vegan options, ensured a 5-star rating. :)