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  • It's been awhile since my first visit to Charbar when it first opened and although I didn't have the best experience that time around, I must say that I've truly enjoyed my last three visits here! All of them have been for their brunch or lunch service. I've been able to try the deep fried french toast bites, bagna cauda, asado plate, jamon crudo pizza, and during Big Taste their feature breakfast burger. Today I ordered one of the lunch features which was a pizza that featured roasted chicken and crispy chicken skin on top! Like what, who does that?! The crispy chicken skin is what sold me and I definitely thought it finished off the pizza so well. Their pizza dough by the way is bomb because it comes from Sidewalk Citizen =) Our server today was lovely (I wish I remembered his name, I am the worst at that!) He was very personable and made sure we were taken care of throughout our meal. And just a small thing that I noticed was that more than one person (that didn't include our server) ensured that we always had water in our glass. I appreciate that attentiveness because it really shows that they work as a team. P.S. their beef fat fries are amazeballs! They are the type of fries that you can't stop eating no matter how full you are. Reserving my last star for when I am able to go back and try their dinner menu again, but if my last few visits indicate anything, I'm sure it won't be hard to give =)
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