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  • Fox does it again..Thought it was a strange name at first but makes sense now. Menu is primarily pizza and rotisserie chicken. A few entree worthy salads one of which I had but the only thing I didn't try was any of the appetizers. Ill bring friends and definitley have the 4 cheese Stromboli. This was a lazy Sunday night dinner but I still wanted to try everything. I had the spiced bourbon cocktail (twice) . They close at 930 but the place was packed at 9. Original plan was grabbing a drink while waiting for a pie but all the food was being prepared on the other side of the bar and I wanted to try everything. Ended up having the apple goat cheese salad. Sipped on my bourbon ancho Reyes combo and had a few slices of the pizzas. Generous portions, the combo could've easily fed two. NIce mixture of crisp apple slices with sliced grape and roasted pecans or almonds. Plenty of non- traditional pizzas to choose from. I had the Asian chicken which was on a bed of cabbage cilantro and jalapeƱo.The sauce wasn't heavy but hit the spot. Just a heads up it was a mixture of dark meat and white meat on the pie. Not shocking but different. The pizza variety and cocktails reminded me of The Parlor but with a twist. I'll try out the rotisserie chicken and some of the sandwiches in the near future. The staff was are all very friendly. The hostess even noticed my card fell across the counter and walked all the way around from the front just to pick it up and put it back the in the glass. William was one of the bartenders that covered diners at the bar and definitley was on top of his game. Both managers on staff for the night paid close attention to dishes as they came out and definitley multi tasked dealing with customers and servers. Good meal money well spent!
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