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  • You guys are trippin. We really enjoyed our buffet last Saturday night, St. Patrick's Day. At their carving station they had a huge corned beef, the prime rib was rare and delicious, they also had ribs, and turkey which I didn't try, but looked really good too. They had crab, both cocktail and hot. In my opinion it was worth it just for the crab and prime rib. Our server was very attentive too. I told him how much I loved the Bourbon sauce, ice cream, and some kind of wonderful praline bar, he suggested the bread pudding and even brought it for me with more sauce to boot.
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