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| - Overall, Woodlot serves... good food but I left feeling that the damage on my wallet was unworthy. Prolly would defer to any of the tapas places nearby than go back to Woodlot.
AMBIANCE/SERVICE
Too dimly lit but decent level of ambient buzz
Amazing service, not pushy, very knowledgeable
FOOD ($68 incl tax and tip pp)
For reference, here is what we ordered. Nothing was really outstanding.
Ember Grilled Hen-o'-the-Woods Mushrooms w/ wild rice, black walnut, beet root and dill ($15)
Russet Potato Gnocchi w/ porcini mushroom ragu, smoked onion, balsam fir and parmesan ($17)
Roast Chop of Whey Fed Pork w/ charred pineapple, jerk sauce, lime and mint ($29)
1lb of Wood Fired Ribs w/ memphis dry rub, fermented buttermilk dressed celery root and apple slaw ($27)
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