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| - I'm giving five stars because a) they have gluten free bread, so I can actually experience the menu, and b) they have lots of creative options.
The gluten-free bread isn't the most flavorful, and it's a little dry, but it works and it's not awful. It's some kind of seed-y variety. The menu has two sides, one entirely for grilled cheese and the other for typical food options. The waitress asked us for our drink order as soon as we sat down, before we'd had time to look at anything. The drink menu at the table didn't seem to have what my bf was looking for, and the waitress (who we later found out was new) didn't seem to have a clue, but he was able to clear it up with the bartender and get the drink he wanted. The water was served in little mason jars, which was a nice touch.
The burgers and sandwiches are huge! The how-the-hell-are-people-supposed-to-get-that-in-their-mouths kind. We both (lol) ordered the Big Che-bowski grilled cheese with the garlic-parm chips, and all the grilled cheeses come with tomato soup for dipping. The tomato soup reminded me of pasta sauce and was very tasty. The chips weren't my favorite... But the soup helped tremendously. The sandwich was two fried eggs, bacon, cheddar and Gouda, and one slice of tomato. It was very good, although the eggs were hardly fried and I ended up with yolk everywhere. It also could have used a couple leaves of arugula, or something green and fresh like that. I'll try something different next time. But there will be a next time!
The decor leaves a little but to be desired, personally. It's a bit industrial and cold... Maybe that will improve with time, since it is a brand new spot.
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