Service was excellent. I felt that my Branzino was just okay I didn't like the bland broth they poured on it. My sister whose birthday we were celebrating took one bite of the duck foie gras ravioli and pushed the plate away did not like the brown sauce on top. A good thing we also ordered an uni truffle pasta so she ate that instead. Beef carpaccio appetizer was good. Ordered the mushrooms for my side and it was super salty. After a couple bites I've had enough.
A lot of leftovers. Would I come back? Yes, but will try something else the only thing I would order again though is the beef carpaccio.