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  • Six of us went for dinner and six of us would never return. For example, the menu description for the Mediterranean salad was "grilled portobello mushroom, belgian endive, red pepper, eggplant, asparagus, mixed greens, goat cheese", but here is what came on the plate: mushrooms (1), asparagus (1 small piece of about 1/4 inch), eggplant (none), goat cheese (almost nothing), greens (lots), onion (tons). Pasta came in thick sticky, heavy sauce, very unappealing both visually and to taste. There are many good restaurant options in Toronto, this is not one of them.
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