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| - I'm a sucker for a crepe, I think, just because it was difficult to find good, affordable ones in Vegas in the past. To sum it up, I would say this place is like a suburban version of Jean Philippe Patisserie, complete with fancy free water infused with lemon, and water infused with cucumbers. And man, was Will Ferrell right. Those cucumbers really make the water refreshing!
The ambiance is really relaxing and has a sort of dark, romantic, date-like atmosphere. I also get that this place focuses on "traditional" French crepes, but at around $8 a crepe, I have a hard time justifying coming here when Crepe Shack is just down the street. But that's just me and my preference for handy dandy crepes in a cone. However, I will say that the Avalon crepe (I think that's what it's called) with the goat cheese and pears and all that, was A-MAH-ZING. I would totally come back just for that! I mean, it's not like the crepes are bad, in fact they're quite good here. The price is just... not my cup of tea.
Hmmm, maybe if someone else were footing the bill...
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