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  • Stopped in for a quick bite to eat before doing more sight seeing in Old Montreal. The menu is long with a large variety of salty and sweet choices. We decided on crêpes! 1. Parisienne: apple, brie cheese, with Quebec maple syrup 2. Class Sucre Creme: toffee cream The Parisienne crêpe was tasty but the toffee cream was much more delicious! Decor is trying for a quaint Parisian look and feel but falls a bit short with dated fixtures and furniture. The view from the second and third floor is nice with large talk windows and the atmosphere with the nice summer breeze and the church bells makes for a pleasant dining experience. Wait staff is average and speak both French and English, which helps.
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