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  • It used to be that this was THE steakhouse to go to for date night. Get the coupon for the appetizers, steaks and dessert and you were good. Add some cocktails and it was a good date without breaking the bank. It was no Ruth Chris but better than Sizzler by a long shot. Then the whole area sprung up with steakhouses, Black Angus changed owners and now they are barely better than Sizzler. The staff is still top notch but the food is not so hood. My steak was tough, the shrimp salty and my lobster tail tasteless. The wedge salad was good and the loaded baked potatoes are always good. Not many folks there which made us think of when there uses to be a wait to get seated in Saturday night. I think the coupons are the only thing keeping them going right now
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