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  • This place has such fantastic breads, it was worth the money considering the ingredients, artistry and time it takes to turn out such quality. I bought the best pepperoni rolls I have ever eaten, an incredible soft pretzel, and a delicious cranberry-walnut bread. I also couldn't resist a day-old french batard and a seeded sourdough. All surpassed my expectations. My dog got a hold of the remaining sourdough when I was out of the house, and I have no doubt it was the best contraband treat of her life... lol
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