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  • Came here for my sister and my dad's birthdays last year. We've visited the Diana's in Scarborough along Lawrence ave before and quite enjoyed our experience there. Now with a location a little closer to home, it's nice to pop by for a seafood dinner. Summary up front is that the food is good and service is friendly, but prices are a bit up there. The raw oysters are a must when you go to any Diana's. We love getting a platter with a mix of oysters and I love that they serve the oysters with a little array of sauces to try. I usually like the horseradish with seafood sauce or the red wine vinegar with onions. The oysters are meaty and flavourful, and I have yet to get any sand or shells mixed in there. Still, eat cautiously. The mains are pretty good here as well. We usually got the seafood platter that had a little bit of everything like scallops, fish, crabs, lobster, calamari. I had the seafood pasta before which was pretty good as well though the pasta was a bit overdone. Over all, not too salty, good balance of food, and an enjoyable meal. I just don't think it's quite worth the price they're setting themselves up at because it's nothing truly unique that they're doing here. It's nice to get some fresher seafood up in the city though and it's a nice place to go on a special occasion.
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